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Kaleidoscope Pops
Ingredients
| Quantity | Ingredients |
| 2 cups | colorful fruit, dried |
| 2 cups (500 ml) | Mott's Fruitsations apple juice |
| 6 | paper cups (6-8 oz. each) |
| 6 | Popsicle sticks |
Directions
Divide diced fruit between cups. Fill evenly with apple juice. Place cups on level surface in freezer. Freeze until partially frozen, approximately 1 hour. Insert Popsicle stick into center of each pop. Freeze until firm.
Makes 6 serving.
Nutrition Information Per Serving:
| Energy | 60 calories |
| Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 16 g |
| Fiber | 1 g |
| Protein | 1 g |
