Healthy and delicious can be easy We’ve got a variety of recipes we think the whole family will love. Try one today!

 
Apple Bran Muffins
Ingredients
Quantity Ingredients
1 1/2 cups all-purpose flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
1/4 tsp ground nutmeg
1/2 cup sugar
2 Tbs margarine, softened
1 1/2 cups (375 ml) Mott's Fruitsations Homestyle Brown Sugar Apple Sauce
2 egg whites
2 Tbs molasses
1 1/2 cups wheat bran flakes cereal
Directions

Preheat oven to 350° F. Line 12 (2½-inch) muffin cups with paper liners or spray with nonstick cooking spray. In a large bowl, combine flour, baking powder, baking soda, salt and nutmeg. In medium bowl, beat sugar and margarine with electric mixer at medium speed until blended. Whisk in apple sauce, egg whites and molasses. Add cereal; stir until moistened. Stir apple sauce mixture into flour mixture just until moistened. Spoon evenly into prepared muffin cups. Bake 25-30 minutes or until toothpick inserted into center comes out clean. Immediately remove from pan; cool on wire rack 10 minutes. Serve warm or cool completely.

Makes 12 muffins.

 

Nutrition Information Per Serving (1 muffin):
Energy 160 calories
Total fat 2 g
Cholesterol 0 mg
Sodium 280 mg
 
 
Share |